blandy Posted July 6, 2022 Author Moderator Share Posted July 6, 2022 5 hours ago, fightoffyour said: And you guys thought gravy was bad I’d eat that 2 Link to comment Share on other sites More sharing options...
Seat68 Posted July 6, 2022 Share Posted July 6, 2022 23 minutes ago, blandy said: I’d eat that I ain't going to lie, I see absolutely nothing wrong with it. 4 Link to comment Share on other sites More sharing options...
Spoony Posted July 6, 2022 Share Posted July 6, 2022 2 hours ago, villa4europe said: I love it, it's one of thr home foods I miss the most, a jar lasts me about a week You're absolutely right though, even if you go with vintage chedder, really strong stuff, it still ends up being a Branston Pickle sandwich, I'm perfectly OK with that though The german wife not so much... We've had conversations about me sleeping on the sofa due to eating it I gave some to her dad to try but he put it on something weird, basically created a combo that a pregnant woman will still frown upon and I can't for the life of me remember what it was, I just remember the horror of watching him eat it, might have been cold herring which is a thing here (and it's what they eat horseradish with) Herring to me would make some sense. I love a pickled herring but in similar vain I wonder if my wife might view it as an “irreconcilable difference”. Link to comment Share on other sites More sharing options...
Popular Post fightoffyour Posted July 6, 2022 VT Supporter Popular Post Share Posted July 6, 2022 1 hour ago, Seat68 said: I ain't going to lie, I see absolutely nothing wrong with it. Well you see the fish? Next to it, there’s baked **** beans. 5 Link to comment Share on other sites More sharing options...
Sam-AVFC Posted July 6, 2022 Share Posted July 6, 2022 3 minutes ago, fightoffyour said: Well you see the fish? Next to it, there’s baked **** beans. Didn't you ever have fish fingers and beans as a kid? Also, it's quite common to see cod with a tomato-based bean stew. It's basically the mid point of the two. Link to comment Share on other sites More sharing options...
cyrusr Posted July 6, 2022 VT Supporter Share Posted July 6, 2022 1 hour ago, Seat68 said: I ain't going to lie, I see absolutely nothing wrong with it. Well… The beans are wrong with fish for a starter (don’t like beans anyway so that’s a given). As @bicksterpointed out, that lemon “wedge” has the core, what on Earth that sauce is on the side just looks wrong. The fish has an extra appendages and those chips look dry and tasteless. I also suspect that plate is Wetherspoons so you will end up putting your money in that twits back pocket. So nah, not much wrong with it! Think I would rather have the chippy gravy that @blandy gets, at least that looks relatively edible (barring the sacrilege of the gravy, but even that will probably be decent quality). Link to comment Share on other sites More sharing options...
fightoffyour Posted July 6, 2022 VT Supporter Share Posted July 6, 2022 14 minutes ago, Sam-AVFC said: Didn't you ever have fish fingers and beans as a kid? Also, it's quite common to see cod with a tomato-based bean stew. It's basically the mid point of the two. Yeah but that’s haddock Link to comment Share on other sites More sharing options...
villa4europe Posted July 6, 2022 Share Posted July 6, 2022 23 minutes ago, Sam-AVFC said: Didn't you ever have fish fingers and beans as a kid? Also, it's quite common to see cod with a tomato-based bean stew. It's basically the mid point of the two. No I don't think I ever did My mom was a big parsley sauce fan, fish fingers growing up was always with mash, peas, parsley sauce and weirdly tinned tuna Link to comment Share on other sites More sharing options...
Sam-AVFC Posted July 6, 2022 Share Posted July 6, 2022 6 minutes ago, villa4europe said: No I don't think I ever did My mom was a big parsley sauce fan, fish fingers growing up was always with mash, peas, parsley sauce and weirdly tinned tuna La de da! Fish fingers, beans and oven chips for me. Link to comment Share on other sites More sharing options...
tomav84 Posted July 6, 2022 VT Supporter Share Posted July 6, 2022 3 hours ago, Seat68 said: I am seeing a pattern regarding beans. bean juice is definitely a funny one. i like beans, but hate contamination with the rest of the meal. definitely need a separator with the chips on a fry up though? contaminate away...in fact just pour the beans all over everything 1 Link to comment Share on other sites More sharing options...
Chine Posted July 6, 2022 Share Posted July 6, 2022 3 hours ago, Seat68 said: I actively dislike it, I like a pickle but not that. Awful stuff. When my wife was pregnant with the first one , her craving was Branson pickle on top of Branson pickle , table spoons straight out the jar ! 1 Link to comment Share on other sites More sharing options...
Follyfoot Posted July 6, 2022 VT Supporter Share Posted July 6, 2022 Was up my sisters at the weekend and has a smack barm pea wet for a quid, a blt carb heavy but bliss after a few beers 1 Link to comment Share on other sites More sharing options...
Popular Post bickster Posted July 6, 2022 Moderator Popular Post Share Posted July 6, 2022 3 minutes ago, Follyfoot said: Was up my sisters at the weekend 9 Link to comment Share on other sites More sharing options...
Follyfoot Posted July 6, 2022 VT Supporter Share Posted July 6, 2022 14 minutes ago, bickster said: No only once at my age Link to comment Share on other sites More sharing options...
Popular Post mottaloo Posted July 7, 2022 Popular Post Share Posted July 7, 2022 12 hours ago, Follyfoot said: Was up my sisters at the weekend and has a smack barm pea wet for a quid, a blt carb heavy but bliss after a few beers @Demitri_C - could you please translate for me ? Thanks. 3 5 Link to comment Share on other sites More sharing options...
Demitri_C Posted July 7, 2022 Share Posted July 7, 2022 56 minutes ago, mottaloo said: @Demitri_C - could you please translate for me ? Thanks. Sorry mate even i cant help you with that one 2 Link to comment Share on other sites More sharing options...
blandy Posted July 7, 2022 Author Moderator Share Posted July 7, 2022 1 hour ago, mottaloo said: @Demitri_C - could you please translate for me ? Thanks. (potato) scallop in a bun, with some moisture provided by the liquid from cooking the peas. Tasty gorgeous. 1 1 Link to comment Share on other sites More sharing options...
mottaloo Posted July 7, 2022 Share Posted July 7, 2022 1 minute ago, blandy said: (potato) scallop in a bun, with some moisture provided by the liquid from cooking the peas. Tasty gorgeous. No gravy ? Link to comment Share on other sites More sharing options...
blandy Posted July 7, 2022 Author Moderator Share Posted July 7, 2022 5 minutes ago, mottaloo said: No gravy ? You could have gravy instead of the pea wet, but it'd cost more. 1 Link to comment Share on other sites More sharing options...
Spoony Posted July 8, 2022 Share Posted July 8, 2022 17 hours ago, blandy said: (potato) scallop in a bun, with some moisture provided by the liquid from cooking the peas. Tasty gorgeous. The liquid from cooking peas? Pea water??? I can’t imagine why people say our food is bad… 2 1 Link to comment Share on other sites More sharing options...
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