OutByEaster? Posted June 11, 2021 Moderator Share Posted June 11, 2021 Is that just a loose bit of batter south of the peas or have you done something abominable with a pickled onion? 1 Link to comment Share on other sites More sharing options...
blandy Posted June 12, 2021 Author Moderator Share Posted June 12, 2021 9 hours ago, OutByEaster? said: Is that just a loose bit of batter south of the peas or have you done something abominable with a pickled onion? Deep fried, battered pickled onion! Deviant genius or the sick, fevered, nightmare imaginings of a twisted mind? 1 Link to comment Share on other sites More sharing options...
OutByEaster? Posted June 12, 2021 Moderator Share Posted June 12, 2021 2 hours ago, blandy said: Deep fried, battered pickled onion! Deviant genius or the sick, fevered, nightmare imaginings of a twisted mind? Your Friday treats have given me culinary anxiety and battered trust issues! 3 Link to comment Share on other sites More sharing options...
sidcow Posted June 12, 2021 VT Supporter Share Posted June 12, 2021 23 hours ago, OutByEaster? said: Is that just a loose bit of batter south of the peas or have you done something abominable with a pickled onion? 2 Link to comment Share on other sites More sharing options...
blandy Posted June 18, 2021 Author Moderator Share Posted June 18, 2021 On 12/06/2021 at 10:40, OutByEaster? said: Your Friday treats have given me culinary anxiety and battered trust issues! back to gravy and an onion. But went for Cod, for a change. Slightly overcooked, but satisfactorily moist. 1 1 Link to comment Share on other sites More sharing options...
Follyfoot Posted June 18, 2021 VT Supporter Share Posted June 18, 2021 21 minutes ago, blandy said: back to gravy and an onion. But went for Cod, for a change. Slightly overcooked, but satisfactorily moist. Saw the post, reminded me it was Friday, Input as expected Link to comment Share on other sites More sharing options...
ferguson1 Posted June 18, 2021 Share Posted June 18, 2021 3 hours ago, blandy said: back to gravy and an onion. But went for Cod, for a change. Slightly overcooked, but satisfactorily moist. That pickled onion appears to be blowing you a kiss this week! 1 Link to comment Share on other sites More sharing options...
Xela Posted June 18, 2021 Share Posted June 18, 2021 Is that a fish of Sinbad's shoe? 1 Link to comment Share on other sites More sharing options...
blandy Posted June 18, 2021 Author Moderator Share Posted June 18, 2021 27 minutes ago, Xela said: Is that a fish of Sinbad's shoe? I’ve seen his boat, in Oman (allegedly his boat, anyway) if that helps. Link to comment Share on other sites More sharing options...
fightoffyour Posted June 19, 2021 VT Supporter Share Posted June 19, 2021 18 hours ago, blandy said: back to gravy and an onion. But went for Cod, for a change. Slightly overcooked, but satisfactorily moist. 1 week to go until I can post mine! 1 Link to comment Share on other sites More sharing options...
OutByEaster? Posted June 19, 2021 Moderator Share Posted June 19, 2021 20 hours ago, blandy said: back to gravy and an onion. But went for Cod, for a change. Slightly overcooked, but satisfactorily moist. The gravy is touching the fish. The pickled onion looks like it's been rescued from a museum and the fish looks like a battered lady-friend. It's a no from me. 2 Link to comment Share on other sites More sharing options...
bickster Posted June 19, 2021 Moderator Share Posted June 19, 2021 2 minutes ago, OutByEaster? said: the fish looks like a battered rampant rabbit. FTFY 1 Link to comment Share on other sites More sharing options...
Popular Post Tegis Posted June 19, 2021 VT Supporter Popular Post Share Posted June 19, 2021 (edited) Unsure if this is the right thread. VT will decide. 3 types of Pickled herring, spuds and chive-flowers from the garden, and a curious bird-killer. Edited June 19, 2021 by Tegis mobile to desktop madness 5 Link to comment Share on other sites More sharing options...
blandy Posted June 19, 2021 Author Moderator Share Posted June 19, 2021 38 minutes ago, OutByEaster? said: the fish looks like a battered lady-friend. I must confess to thinking someone would notice that, but not the turn of phrase. They do have a habit of serving portions like that. It’s the second one in a few weeks 1 Link to comment Share on other sites More sharing options...
Popular Post bickster Posted June 19, 2021 Moderator Popular Post Share Posted June 19, 2021 3 minutes ago, Tegis said: Unsure if this is the right thread. VT will decide. 3 types of Pickled herring, spuds and chive-flowers from the garden, and a curious bird-killer. Eat the pussy, leave the rest 5 Link to comment Share on other sites More sharing options...
sidcow Posted June 19, 2021 VT Supporter Share Posted June 19, 2021 On 18/06/2021 at 15:13, blandy said: back to gravy and an onion. But went for Cod, for a change. Slightly overcooked, but satisfactorily moist. What makes you think we want to keep seeing these monstrosities? You're like that mate in a WhatsApp group you have to threaten to ban unless they stop posting clearly unacceptable content. 1 Link to comment Share on other sites More sharing options...
Seat68 Posted June 19, 2021 Share Posted June 19, 2021 30 minutes ago, sidcow said: What makes you think we want to keep seeing these monstrosities? You're like that mate in a WhatsApp group you have to threaten to ban unless they stop posting clearly unacceptable content. **** sake Blandy. You can’t sending these NSFW images. My grandson plays with my phone and this is not acceptable. 3 Link to comment Share on other sites More sharing options...
blandy Posted June 19, 2021 Author Moderator Share Posted June 19, 2021 1 hour ago, sidcow said: What makes you think we want to keep seeing these monstrosities? You're like that mate in a WhatsApp group you have to threaten to ban unless they stop posting clearly unacceptable content. I haven’t got any mates. They threw me out of their WhatsApp group and unfriended me* not true actually, they wouldn’t let me in, in the first place 3 Link to comment Share on other sites More sharing options...
villa4europe Posted June 19, 2021 Share Posted June 19, 2021 7 hours ago, Tegis said: Unsure if this is the right thread. VT will decide. 3 types of Pickled herring, spuds and chive-flowers from the garden, and a curious bird-killer. 3 different flavours of hell **** no on one plate is impressive 1 Link to comment Share on other sites More sharing options...
fightoffyour Posted June 25, 2021 VT Supporter Share Posted June 25, 2021 1 Link to comment Share on other sites More sharing options...
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