Ryan. Posted November 14, 2008 Share Posted November 14, 2008 Everyone loves a good curry but which is your favourite? Personally, I'm torn between Madras and Vindaloo but more often than not I'll have a Vindaloo so I'm going with that. Link to comment Share on other sites More sharing options...
RamboMcInally Posted November 14, 2008 Share Posted November 14, 2008 I prefer a medium one and a chicken tikka masala gets my vote. Link to comment Share on other sites More sharing options...
bickster Posted November 14, 2008 Moderator Share Posted November 14, 2008 achari? Link to comment Share on other sites More sharing options...
mykeyb Posted November 14, 2008 Share Posted November 14, 2008 Phall Link to comment Share on other sites More sharing options...
Anthony Posted November 14, 2008 VT Supporter Share Posted November 14, 2008 I went for a balti, although it seems anyhthing can be called a balti nowadays as long as it has, er, balti in it. The name, that is. Link to comment Share on other sites More sharing options...
YLN Posted November 14, 2008 Share Posted November 14, 2008 Bhuna Link to comment Share on other sites More sharing options...
rjw63 Posted November 14, 2008 Share Posted November 14, 2008 You've missed loads :-) Dopiaza, pasanda, phaal,Ceylon, dhansak, malaya, and all the variatons Personally I like a hot balti, so I'd say balti vindaloo Also like pasanda and malaya Link to comment Share on other sites More sharing options...
Artetasgirl Posted November 14, 2008 Visiting Supporter Share Posted November 14, 2008 I don't like them too hot, so I went for Masala Link to comment Share on other sites More sharing options...
Ryan. Posted November 14, 2008 Author Share Posted November 14, 2008 Yeah I couldn't put them all Rob so I just put the most common ones, but I swear I put an "other" option! Link to comment Share on other sites More sharing options...
nrogers Posted November 14, 2008 Share Posted November 14, 2008 Saag Aloo as a side, with most Curries. Link to comment Share on other sites More sharing options...
trekka Posted November 14, 2008 VT Supporter Share Posted November 14, 2008 If I'm with the lads on a night out and everyone else has a madras or a vindaloo then I'm quite fond of a madras (can't go "soft" by having a Masala, pride is at stake). Otherwise, I love a prawn Bhuna. Link to comment Share on other sites More sharing options...
YLN Posted November 14, 2008 Share Posted November 14, 2008 I'd have gone for Dhansak if it was there Link to comment Share on other sites More sharing options...
kidlewis Posted November 14, 2008 Share Posted November 14, 2008 Chicken Rezella (hot) Chicken Dhakeshwari (mild) Chicken Tikka Bhuna (medium) all absolutely awesome. Seetar in Kenilworth does all of the above bloody well. Link to comment Share on other sites More sharing options...
benevans Posted November 14, 2008 Share Posted November 14, 2008 My friend was telling me last week that some of his Asian friends have said before that Asian people generally don't eat curries as hot as a Phall (as an example) because it's just not good at all for your body (I don't mean nutritionally). Apparently anyway! I generally like to go for the specialities on whatever restaurant I go for, I like a bit of variety. Another question for you guys though, what rice and sundries do people have? If I have rice it's usually pilau and a nice stuffed paratha too. Spot on! Link to comment Share on other sites More sharing options...
trekka Posted November 14, 2008 VT Supporter Share Posted November 14, 2008 Oh I love a keema naan! Bread filled with meat, can it get any better? Link to comment Share on other sites More sharing options...
Ryan. Posted November 14, 2008 Author Share Posted November 14, 2008 Garlic naan! Link to comment Share on other sites More sharing options...
wiganvillain Posted November 14, 2008 Share Posted November 14, 2008 I've put myself down as Vindaloo but it depends where I am Back in Scotland I can't cope with a Vindaloo but further south, particularly London they seem to make them weaker. Best Indian meal believe it or not was in January in Frankfurt, truly wonderfull Link to comment Share on other sites More sharing options...
Ryan. Posted November 14, 2008 Author Share Posted November 14, 2008 Oh and a pint of Cobra for authenticity, lovely. Link to comment Share on other sites More sharing options...
jonno_2004 Posted November 14, 2008 Share Posted November 14, 2008 Lamb Tikka Balti, Boiled Rice, Peshwari Naan with an alcoholic beverage of some form. Link to comment Share on other sites More sharing options...
trekka Posted November 14, 2008 VT Supporter Share Posted November 14, 2008 Oh and a pint of Cobra for authenticity, lovely. Personally, I prefer a pint of... Has to be draft mind, don't like it at all from the bottle. Draft is a good pint Link to comment Share on other sites More sharing options...
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