Food & Drink Crap food that you absolutely love to eat

[rjw63]

The nurses in the hospital were nice though ;-)

The last time I was in hospital the bitches weren't nice :x :x :x

I was in bastard agony and all they did was laugh at me, the words removed.

At least yer honest.....some people would say they got their cock sucked

[Witton_Lane]

The nurses in the hospital were nice though ;-)

The last time I was in hospital the bitches weren't nice :x :x :x

I was in bastard agony and all they did was laugh at me, the words removed.

At least yer honest.....some people would say they got their cock sucked

I'm probably the only man on earth that doesn't find nurses sexy, I've met enough of them to know that they're borderline psychopaths, I think it comes with the job. I have shagged one, but I only found out she was a nurse after the fact (which tells you just how detailed my conversations were with potential partners back in the day)

Back to the hospital thing....it went like this:-

"so how did you get this 3 inch gash in your foot then, and when did it happen, and why is it wrapped in a tea-towel?"

"erm.....well I drank some wine last night and erm...."

"how much wine did you drink?"

"erm, about 3 bottles....."

"ah, this is going to be good....continue...."

"anyway I always get hungry when I'm drunk and I got out a bowl and a tin of beans, put it in the microwave for a few minutes, when it went ping I grabbed the bowl forgetting it'd be hot, dropped it on the floor cos it burnt my hands, hot beans hit my foot which made me jump up, and I landed on the smashed bowl, hence the cut on my foot"

"and the tea-towel?"

"well my foot was bleeding badly but I was too pissed to drive to the hospital so I tied a tea towel around it to stop it bleeding, mopped the kitchen floor and went to bed"

Bitches laughed at me all the way through the explanation, then got a big Sonny Liston lookalike to "clean" the wound. With sandpaper, if memory serves me right :x

I had to hop past them again as I left, and they giggled again then too

[TheWalletInspector]

The nurses in the hospital were nice though ;-)

The last time I was in hospital the bitches weren't nice :x :x :x

I was in bastard agony and all they did was laugh at me, the words removed.

At least yer honest.....some people would say they got their cock sucked

Maybe that's why they were laughing.

[leviramsey]

I haven't been to Friendly's in years: it's probably been a decade or so since I've been to one outside of breakfast hours.

But I might just have to go to check out the Grilled Cheese BurgerMelt, though it is a theme that I've seen done before (and suggested from time to time):

1500 calories (870 from fat)

79g fat (38g saturated)

180g cholesterol

2090mg sodium

101g carbohydrates (9g fiber, 4g sugar)

54g protein

I'll take it with an Oreo Mocha Crunch double-thick milkshake (Vienna Mocha Chunk ice cream with coffee, chocolate topping, and Oreo chunks), an appetizer of buffalo wings, and a Reese's Peanut Butter Cup Sundae

If I was going to be executed, that would be a decent last meal.

[Juju]

If I was going to be executed, that would be a decent last meal.

It would. The imminent massive heart attack from your blocked furred arteries would save all that hassle of having to choose the style of execution....

[leviramsey]

NY Daily News"]

KFC’s Double Down is so last month, now that Friendly’s has weighed in with its own Grilled Cheese BurgerMelt, a towering concoction that’s even bigger, fatter and unhealthier than its rival.

The monstrous, multilayered sandwich is really three dietary sins in one: a Friendly’s 100% Black Angus Big Beef Burger placed between two whole grilled cheese sandwiches on white bread.

By comparison, the Double Down’s a lightweight, chalking up 540 calories, 32 grams of fat and 1,380 mg. of sodium in its two pieces of fried chicken, bacon slices and Monterey Jack cheese slices. The newest Friendly’s offering features a staggering 1,500 calories, according to SlashFood.com, along with 79 grams of fat and an impressive 2,090 mg. of sodium.

Do you have to taste it to believe it? SlashFood actually did, and found it to be an "embarrassingly pleasurable eating experience," with the grilled cheese "buns" oozing with the proper proportion of cheese and greasiness.

Nutritionally speaking, it might pay to schedule a visit to the cardiologist on your way to Friendly’s to pick up the new sandwich.

"This is insane and very irresponsible - just what Americans don't need," says Keri Gans, spokeswoman for the American Dietetic Association. One of the new triple-decker extravaganzas contains as many calories as the average woman needs for an entire day.

"It contains more artery-clogging saturated fat than advised by health experts," Gans says. "And the amount of sodium is outrageous, exceeding by almost 600 mg. what is being recommended for the 2010 dietary guidelines."

SlashFood tasters conceded, "It’s going to be hard to eat another one of these without feeling significant guilt and remorse."

Unless, of course, you share. With maybe four junk-food addicts?

[leviramsey]

Actually, I just noticed that it lacks bacon. How could they commit such a faux pas as to not include a few strips of bacon?!

[leviramsey]

Slashfood"]

While completely over the top, this sandwich is also pure genius. Yes, it's higher in calories, fat and sodium than the Double Down, but the ingredients in this sandwich are more harmonious, making it an embarrassingly pleasurable eating experience. (As one of our readers recently commented, "...at its heart, all this is is a cheeseburger on buttered toast.")

The grilled cheese "buns" were buttery, oozing with just the right amount of cheese and just the right amount of greasiness. True, the burger could have been more plump and juicy but it was the right amount of beef to balance out the two grilled cheese sandwiches. The only thing we'd do differently is skip the lettuce. Watery, shredded lettuce did not pair well with the grilled cheese.

The verdict: Considering the nutritional facts, it's going to be hard to eat another one of these without feeling significant guilt and remorse. However, we applaud Friendly's for the invention; they've guaranteed that cardiologists around the world will not be short of business.

We're starting to nervously wonder what crazy concoction will be thought up of next, and kindly ask fast-food establishments from around the country to go easy on us.

[Brumerican]

Isn't that just a cheeseburger but with an extra bread buffer between the beef and cheese ?

[Phumfeinz]

I like to microwave sausage rolls and dip them in brown sauce.

[Reality]

I just had to get jumbo size sausage rolls after reading that. :S

[knoppy1987]

Magnum White. Sensational.

[leviramsey]

The new spin on pizza slices in New York: pizzacones

WANT.

[Reality]

I wonder how much a pizzacone would be.

[leviramsey]

NY Daily News"]

Any way you slice it, it's a cone like no other.

Owners of the new K! Pizzacone shop in midtown are out to prove that cones can hold more than just scoops of ice cream - and that regular old pizza falls flat.

"I've been traveling around the world, and we saw this in Portugal, in Brazil and Italy," Ingo Pinto, the shop's co-owner and manager, said of their specialty, the pizzacone. "Why not in New York?"

Pinto's tiny yellow storefront - located at Fifth Ave. near E. 32nd St. and opening on Monday - looks more like a frozen yogurt shop than a pizzeria, complete with a toppings station and bright red scoops. But the sprinkles and hot fudge are replaced with spicy salami, broccoli, bacon and green peppers.

Some passersby did double takes at the very portable pizzas.

"It just cracks me up," said Victor Nelli, the executive producer for ABC's "Ugly Betty," who was in the area scouting locations.

"Tastes like a pizza," he said after taking a bite. "You can totally walk with it, and you don't have the oil dripping all over you."

Nelli told Pinto that he should start working on a Mister Softee-style truck for the summertime.

"I want to beat the frozen yogurt and the cupcake concept," said Pinto, 34, who was born in Guinea-Bissau but raised in Portugal.

He worked in the banking industry in Lisbon before deciding to bring pizzacones to Manhattan with a childhood friend.

New Yorkers are notoriously picky about their 'za - but Pinto said he isn't afraid to try something new, even in a town where anything but a plain slice is a bit of a sacrilege. "If it works in Italy, it will work here," said Pinto, who spreads tomato sauce inside the cones - shipped daily from a Connecticut bakery - before packing them with cheese and fixings.

Pizzacones - which taste more like a calzone and have less sauce than a standard slice - start at $4.90, about twice the price of a regular slice.

"I can't believe this," said Bay Ridge, Brooklyn, software salesman Rick Kelly, as he walked up to the counter. "I gotta have one. I already ate, but I can't pass this up."

But when he found out that each cone takes five minutes to bake, he got a little impatient. "This is not a New York person who came up with this," he said. "New Yorkers aren't used to waiting five minutes for pizza."

[Reality]

I need to stay out of this thread. Just finished off a lovely spicy chicken pizza with garlic sauce. <3

[leviramsey]

I call this thread, the "food porn" thread.

[mjmooney]

I call this thread, the "food porn" thread.

Good comparison.

The relationship of this stuff to good food is much the same as that of a porn wank to good sex.

[Rob182]

Crap food I love - McDonalds I keep trying to stop eating it but I have no will power.

Not sure if anyone's seen the little burger wagon from Halesowen/ Dudley but he sells the most unhealthy burgers to drunk people.

Other than the usual cheeseburger/ double cheeseburgers they also do triple and quadrouple burgers called the "Mother F*cker" and the "Daddy F*cker"... I never had one but they looked like death.

[AVFC_Hitz]

Here in Istanbul they have something called an 'Islak Hamburger': It's basically a burger smothered in bbq sauce and its around 70p

Complete crap but you've got to have more than 2 in one sitting they are very moreish...