VILLAMARV Posted May 17, 2023 Share Posted May 17, 2023 (edited) MrsVM doesn't like Stilton. I love the stuff on a digestive biscuit and soups and burgers, steak sauce etc but I've finally found something which is Pork and Stilton hash which she likes. So I'm doing that tonight. boil some little spuds (halved/quartered) dont over boil them so they break up Onion (I've got a leek here so I'm chucking that in too) Mushroom Chard/Kale/Spinach (I've got a bit of a cabbage to use up so I'm using that) Pork Thyme Stilton Dijon Mustard Chuck the boiled new potatoes in a colander and let the excess water evaporate while you fry off the onions and any chard or kale stalks. Add the leaves. Chuck them on a plate when done. Slice the mushrooms and fry on a high heat for not very long. Chuck them on the plate with the rest. Chuck the pork in the pan and cook through. When the pork is cooked stir in a bit of mustard then add the onion/greens/mushroom mixture back in the pan and chuck the thyme in and the spuds. then crumble in the stilton on a low heat and stir it all up and serve. I use a high sided frying pan Edited May 17, 2023 by VILLAMARV potatoes 2 Link to comment Share on other sites More sharing options...
VILLAMARV Posted October 6, 2023 Share Posted October 6, 2023 Must be Autumn because MrsVM just requested rice pudding be made. Following the piss easy recipe on the packet of pudding rice but substituted 400ml of the milk for a tin of coconut milk and cracked open some cardomom pods and chucked the seeds in. My flat smells nice. 1 Link to comment Share on other sites More sharing options...
T-Dog Posted May 8 Share Posted May 8 Ok, let's do this. You have one recipe you can share with the rest of the group. Simple or complex as you like, doesn't have to be your own, just one recipe you'd recommend to everyone else. This is mine. Relatively easy breakfast, takes time but not too much attention. Makes a cracking hangover breakfast. It's almost a Bloody Mary on a plate. https://www.bbcgoodfood.com/recipes/easy-huevos-rancheros Link to comment Share on other sites More sharing options...
tinker Posted May 9 VT Supporter Share Posted May 9 Breakfast......two toasted and buttered crumpets topped with two fried eggs with grated cheese melted onto them. Tandoori chicken, this mix Old India Tandoori Masala 500g https://amzn.eu/d/62ajxro Score the chicken flesh, mix a table spoon of masala to one spoonful of Greek yogurt, enough to coat the chicken portions. Stick in a container and leave for 24 hours, 20 minutes in the air fryer, bit of lemon and its good to go, the masala is the best I have tasted outside of a good Indian restaurant with tandoori ovens. 1 Link to comment Share on other sites More sharing options...
Popular Post rjw63 Posted May 11 Popular Post Share Posted May 11 veggie pakora, just made. 6 Link to comment Share on other sites More sharing options...
rjw63 Posted May 11 Share Posted May 11 And Bombay Potato 3 Link to comment Share on other sites More sharing options...
tinker Posted May 11 VT Supporter Share Posted May 11 37 minutes ago, rjw63 said: veggie pakora, just made. Look nice, Recipe? Link to comment Share on other sites More sharing options...
rjw63 Posted May 11 Share Posted May 11 (edited) 15 minutes ago, tinker said: Look nice, Recipe? can't give you weights or measures as I just chuck in what I think is the right amount. Gram flour onions potatoes spinach garlic salt & pepper garam masala chilli powder asafoetida methi leaf dry fresh coriander kalonji seeds Mix it all up in a bowl with water into a thick batter and deep fry in batches Edited May 11 by rjw63 2 1 Link to comment Share on other sites More sharing options...
T-Dog Posted May 11 Share Posted May 11 6 hours ago, rjw63 said: asafoetida Bless you, have a tissue sir 1 Link to comment Share on other sites More sharing options...
T-Dog Posted May 11 Share Posted May 11 Love this, more please Link to comment Share on other sites More sharing options...
Recommended Posts