As a normal Holtender, this is something similar to what I've asked in the past. I was in the Trinity today and the serving points that were so-called "express" were nothing of the sort, and finely managed to get a drink and in turn miss Laursens goal.
A few of points:
1. General, there are some grounds that allocate drinking time prior to the match, right up to kick off. How come we don't have that at Villa? Someone mentioned to me that it is a local bye-law - is this true?
2. At Edgbaston and New Road Worcester, there are a succession of multi-pulls to deal with a rush between the breaks in the Cricket. Villa have one in Ramseys - one! Can this be addressed?
3. Why do the stewards also have this incessant need to get the shutters down prior to the start of the second half. This antagonises a lot of people, especially when they have waited 10 mins or more to get a beer, and then see that their opportunity to get one starting to fade.
I've asked this before, not sure whether this was on here or H&V. I know that there are more pressing things at hand, but I know that it cheeses off quite a few people, not only myself.