Seat68 Posted May 30, 2020 Share Posted May 30, 2020 27 minutes ago, Phil Silvers said: Best I've ever had was a pork and stilton sausage from Alan Bennett's in Codsall, outstanding, you can hardly get in the place for awards and trophies they've won for their sausage, well worth the drive to pick up. Highly recommended. For sausage my wife swears by Boxleys in Wombourne. She always comes away satisfied. 1 Link to comment Share on other sites More sharing options...
Popular Post sharkyvilla Posted May 30, 2020 Popular Post Share Posted May 30, 2020 The fish finger sandwich is underrated too. I've even been known to stick a fishcake in a sandwich. 5 Link to comment Share on other sites More sharing options...
Popular Post bickster Posted May 30, 2020 Moderator Popular Post Share Posted May 30, 2020 1 minute ago, Seat68 said: For sausage my wife swears by Boxleys in Wombourne. She always comes away satisfied. 7 Link to comment Share on other sites More sharing options...
tonyh29 Posted May 30, 2020 Share Posted May 30, 2020 1 minute ago, bickster said: Ah ffs , I wanted to do this one , and knew the minute I saw a post notification as a flaffed about that someone had beaten me to it 4 Link to comment Share on other sites More sharing options...
mjmooney Posted May 30, 2020 VT Supporter Share Posted May 30, 2020 38 minutes ago, bickster said: I have no exprience of Polish sausages But Briitish defiitely beter than German I may add though that French are better than British but not as a breakfast item Best I ever tasted were lamb sausages, in Brittany. Shouldn't work, but it did. 2 Link to comment Share on other sites More sharing options...
tonyh29 Posted May 30, 2020 Share Posted May 30, 2020 5 minutes ago, sharkyvilla said: The fish finger sandwich is underrated too. I've even been known to stick a fishcake in a sandwich. Oh hang on though , a veggie equiv of the gag 2 Link to comment Share on other sites More sharing options...
mjmooney Posted May 30, 2020 VT Supporter Share Posted May 30, 2020 This deconstructing chocolate/biscuit bars - just, no. Every bite has to contain some of each element, or what's the point? And before someone invokes 'worst first, best last', it doesn't apply here. All parts are good, and the bar is built that way for a reason. 2 Link to comment Share on other sites More sharing options...
It's Your Round Posted May 30, 2020 Share Posted May 30, 2020 14 minutes ago, sharkyvilla said: The fish finger sandwich is underrated too. I've even been known to stick a fishcake in a sandwich. Toasted fish finger sandwich with cheese and ketchup is great. First time I went to the chippy up here in Yorkshire, my missus asked for two fish cakes in a bread cake. After clarifying what the **** that was, and considering leaving her, I bought one and thoroughly enjoyed it. 1 Link to comment Share on other sites More sharing options...
tonyh29 Posted May 30, 2020 Share Posted May 30, 2020 49 minutes ago, fightoffyour said: Polish > British > German sausages. Come at me. The polish version doesn’t go well with eggs and bacon Pains me to say it but @bickster is right , I’ve had some cracking French sausage , they may not get much right in the world but they can make a decent sausage 1 Link to comment Share on other sites More sharing options...
Brumstopdogs Posted May 30, 2020 Share Posted May 30, 2020 3 minutes ago, mjmooney said: This deconstructing chocolate/biscuit bars - just, no. Every bite has to contain some of each element, or what's the point? And before someone invokes 'worst first, best last', it doesn't apply here. All parts are good, and the bar is built that way for a reason. Link to comment Share on other sites More sharing options...
tonyh29 Posted May 30, 2020 Share Posted May 30, 2020 6 minutes ago, mjmooney said: This deconstructing chocolate/biscuit bars - just, no. Every bite has to contain some of each element, or what's the point? And before someone invokes 'worst first, best last', it doesn't apply here. All parts are good, and the bar is built that way for a reason. you may have just redeemed yourself for hot milk on weetabix with this post Has to be the whole package in one bite , anyone who tries to nibble around a twix and just leave the biscuit is going on the list . 1 Link to comment Share on other sites More sharing options...
Phil Silvers Posted May 30, 2020 Share Posted May 30, 2020 28 minutes ago, Seat68 said: For sausage my wife swears by Boxleys in Wombourne. She always comes away satisfied. yes they really good, live near there, their pork pie is THE best in the country Link to comment Share on other sites More sharing options...
fightoffyour Posted May 30, 2020 VT Supporter Share Posted May 30, 2020 (edited) 1 hour ago, Phil Silvers said: Best I've ever had was a pork and stilton sausage from Alan Bennett's in Codsall, outstanding, you can hardly get in the place for awards and trophies they've won for their sausage, well worth the drive to pick up. Highly recommended. From Krakow? p.s. I've now ran out of reaction abilities but this is all great content, top stuff. Edited May 30, 2020 by fightoffyour 1 Link to comment Share on other sites More sharing options...
Phil Silvers Posted May 30, 2020 Share Posted May 30, 2020 1 minute ago, fightoffyour said: From Krakow? I would, I've tasted them, well worth it pal Link to comment Share on other sites More sharing options...
Seat68 Posted May 30, 2020 Share Posted May 30, 2020 11 minutes ago, Phil Silvers said: yes they really good, live near there, their pork pie is THE best in the country Joking aside. It is, but I guess we are off topic. My wifes area covers Wombourne and so when she is down that way buys a couple. My local butcher who has since closed did a chilli and chocolate sausage abomination. Link to comment Share on other sites More sharing options...
wazzap24 Posted May 30, 2020 Share Posted May 30, 2020 1 hour ago, Phil Silvers said: Best I've ever had was a pork and stilton sausage from Alan Bennett's in Codsall, outstanding, you can hardly get in the place for awards and trophies they've won for their sausage, well worth the drive to pick up. Highly recommended. Walter Smiths award winning bangers, are banging as well. They do a few flavours, including a Stilton one and they are amazing Link to comment Share on other sites More sharing options...
sidcow Posted May 30, 2020 VT Supporter Share Posted May 30, 2020 It's given me a warm glow seeing this as a hot topic. I'm going to go about my day now and savour this for evening reading over a nice pint. Link to comment Share on other sites More sharing options...
Xela Posted May 30, 2020 Share Posted May 30, 2020 36 minutes ago, tonyh29 said: I’ve had some cracking French sausage , 2 2 Link to comment Share on other sites More sharing options...
Phil Silvers Posted May 30, 2020 Share Posted May 30, 2020 If I could just change the topic to a related issue that I'm having trouble with for a minute...... Kitchen roll or napkins, I'm a kitchen roll guy and its bloody expensive I can tell ya, I'm a messy S.O.B when cookin and when it's something that's a messy eat I'm really struggling what experience advice do the gang have? Link to comment Share on other sites More sharing options...
Xela Posted May 30, 2020 Share Posted May 30, 2020 6 minutes ago, wazzap24 said: Walter Smiths award winning bangers, are banging as well. I always wondered what he did after he left Rangers. 2 Link to comment Share on other sites More sharing options...
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