Brumstopdogs Posted May 30, 2020 Share Posted May 30, 2020 Mars Bar or Twix - have to eat around the edges first, followed by chomping on the bottom bit (insert kenneth gif) and then finally eat the best bit at the top. Lovely. Batternberg cake - have to eat the marzipan first, then separate the squares into their colours of yellow and pink. Yellow to be eaten first and then pink last. Couldn't eat it any other way! Totally normal right? Link to comment Share on other sites More sharing options...
fightoffyour Posted May 30, 2020 VT Supporter Share Posted May 30, 2020 I already complained about carbs on carbs but I can make an exception for stuff in bread with butter (a sandwich you say?!) Get a pie, like a chip shop or footy pie, stick it in a sandwich, let that gravy and filling combine with the butter. Phwoar! I think it’s known as a Wigan Kebab up there. Link to comment Share on other sites More sharing options...
mjmooney Posted May 30, 2020 VT Supporter Share Posted May 30, 2020 Carbs on carbs? Bring it on. Tinned spaghetti on toast. Chip butties. Mmmmm. 3 Link to comment Share on other sites More sharing options...
wazzap24 Posted May 30, 2020 Share Posted May 30, 2020 17 minutes ago, fightoffyour said: I already complained about carbs on carbs but I can make an exception for stuff in bread with butter (a sandwich you say?!) Get a pie, like a chip shop or footy pie, stick it in a sandwich, let that gravy and filling combine with the butter. Phwoar! I think it’s known as a Wigan Kebab up there. You forgot the cheese. Doorstep thick white bread, butter, thickly sliced mature cheddar on top and bottom slice, steak and kidney pie in between. The cheese melts around the pie and when you give it a little squeeze, the pie filling starts to ooze into the melted cheddar. 1 Link to comment Share on other sites More sharing options...
villa4europe Posted May 30, 2020 Share Posted May 30, 2020 1 hour ago, It's Your Round said: Icing sugar on toast... Next you'll be saying you've never had sugar sandwiches 1 Link to comment Share on other sites More sharing options...
mikeyp102 Posted May 30, 2020 Share Posted May 30, 2020 10 hours ago, Troglodyte said: Bacon on pancakes with fried eggs and syrup is king. I know it’s obviously not the best quality, but when doing an all dayer. You have to start in a weatherspoons. They now do this as the “American breakfast” perfect to prepare yourself for an all day drinking as the pancakes aids to fill you up and soak up the beer Link to comment Share on other sites More sharing options...
It's Your Round Posted May 30, 2020 Share Posted May 30, 2020 13 minutes ago, villa4europe said: Next you'll be saying you've never had sugar sandwiches Link to comment Share on other sites More sharing options...
fightoffyour Posted May 30, 2020 VT Supporter Share Posted May 30, 2020 40 minutes ago, mjmooney said: Carbs on carbs? Bring it on. Tinned spaghetti on toast. Chip butties. Mmmmm. Yes to be honest I think I might have to retract that. I think I just took exception to the aforementioned 5 carbs on a plate form the veggie cafe. Chip butties obviously great, does beans on toast count? Just had that with oscypek cheese, making possibly the most Polish-English breakfast ever devised. Now onto the beans. Reducing them to practically being able to hold the pan upside down is a revelation. I’ve been heating up beans wrong, in the microwave, for my whole life it seems! 36 minutes ago, wazzap24 said: You forgot the cheese. Doorstep thick white bread, butter, thickly sliced mature cheddar on top and bottom slice, steak and kidney pie in between. The cheese melts around the pie and when you give it a little squeeze, the pie filling starts to ooze into the melted cheddar. oh my god 1 Link to comment Share on other sites More sharing options...
Wezbid Posted May 30, 2020 Share Posted May 30, 2020 1 hour ago, It's Your Round said: I much prefer bacon to sausage if having a sandwich. But if I do have sausage it’s gotta be turkey sausages with caramelised onion, sriracha sauce on some nice multi seed bread. Pork sausage on white bread with ketchup is beneath me nowadays. I can't stand seeded bread, especially if there's a meat item involved. I remember having a sausage butty at my mum's and through every bite it made it seem like I was biting gristle. Never touched seeded again. 1 Link to comment Share on other sites More sharing options...
bannedfromHandV Posted May 30, 2020 Share Posted May 30, 2020 Bacon vs sausage, the age old debate. All comes down to the cooking, if you’re serving up anaemic looking floppy pink bacon with the fat barely rendered than you’re gonna prefer a sausage over that. But there’s no way sausage beats properly cooked bacon, with the fat crispy and rendered and a dark hue all round, in fact the missus is downstairs now preparing one for me on a bagel mmmmmmmmmmmmmm 2 Link to comment Share on other sites More sharing options...
fightoffyour Posted May 30, 2020 VT Supporter Share Posted May 30, 2020 Polish > British > German sausages. Come at me. Link to comment Share on other sites More sharing options...
bickster Posted May 30, 2020 Moderator Share Posted May 30, 2020 Haha I just remembered. as a teenager, I used to eat black pudding uncooked 2 Link to comment Share on other sites More sharing options...
bannedfromHandV Posted May 30, 2020 Share Posted May 30, 2020 2 minutes ago, bickster said: Haha I just remembered. as a teenager, I used to eat black pudding uncooked So just raw pigs blood then? Did you do it naked, whilst dancing and chanting with a gang of naked scousers under a full moon? 2 Link to comment Share on other sites More sharing options...
bickster Posted May 30, 2020 Moderator Share Posted May 30, 2020 1 minute ago, fightoffyour said: Polish > British > German sausages. Come at me. I have no exprience of Polish sausages But Briitish defiitely beter than German I may add though that French are better than British but not as a breakfast item Link to comment Share on other sites More sharing options...
bickster Posted May 30, 2020 Moderator Share Posted May 30, 2020 4 minutes ago, bannedfromHandV said: So just raw pigs blood then? Did you do it naked, whilst dancing and chanting with a gang of naked scousers under a full moon? Its not raw congealed pigs blood, it is cooked in preparation and can be eaten cold uncooked 1 Link to comment Share on other sites More sharing options...
Phil Silvers Posted May 30, 2020 Share Posted May 30, 2020 6 minutes ago, fightoffyour said: Polish > British > German sausages. Come at me. Best I've ever had was a pork and stilton sausage from Alan Bennett's in Codsall, outstanding, you can hardly get in the place for awards and trophies they've won for their sausage, well worth the drive to pick up. Highly recommended. Link to comment Share on other sites More sharing options...
bannedfromHandV Posted May 30, 2020 Share Posted May 30, 2020 1 minute ago, bickster said: Its not raw congealed pigs blood, it is cooked in preparation and can be eaten cold uncooked Well that told me didn’t it. 1 Link to comment Share on other sites More sharing options...
Popular Post It's Your Round Posted May 30, 2020 Popular Post Share Posted May 30, 2020 10 minutes ago, fightoffyour said: sausages. Come at me. I bet they do! 2 5 Link to comment Share on other sites More sharing options...
hogso Posted May 30, 2020 Share Posted May 30, 2020 2 hours ago, Brumstopdogs said: Mars Bar or Twix - have to eat around the edges first, followed by chomping on the bottom bit (insert kenneth gif) and then finally eat the best bit at the top. Lovely. Batternberg cake - have to eat the marzipan first, then separate the squares into their colours of yellow and pink. Yellow to be eaten first and then pink last. Couldn't eat it any other way! Totally normal right? Almost. But by leaving the top of the mars / twix till last, your eating the caramel which has already been handed, and would surely be a right mess by that stage. Biscuit last is definitely the right way for a twix. 1 Link to comment Share on other sites More sharing options...
Brumstopdogs Posted May 30, 2020 Share Posted May 30, 2020 4 minutes ago, hogso said: Almost. But by leaving the top of the mars / twix till last, your eating the caramel which has already been handed, and would surely be a right mess by that stage. Biscuit last is definitely the right way for a twix. I agree about the mess but it's worth it for saving the best bit for the end. If you eat the caramel first then every bit after that is a worse experience! Link to comment Share on other sites More sharing options...
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