fightoffyour Posted April 28, 2021 VT Supporter Share Posted April 28, 2021 Curry sauce version, get in my belly. Save the gravy for a battered battered fish butty. 1 Link to comment Share on other sites More sharing options...
Wainy316 Posted April 28, 2021 Share Posted April 28, 2021 Curry sauce for chips and lashings of chilli for kebab meat. Link to comment Share on other sites More sharing options...
bickster Posted April 28, 2021 Moderator Share Posted April 28, 2021 16 minutes ago, villa4europe said: This Local Fish & Chip Shop Have Started Selling Deep Fried BATTERED Chip Buttys - YouTube id be all over that to be honest also seeing as chip bap with gravy is my weapon of choice the splash of mint sauce could be a revelation Reminds me of a night I spent on tour in Sunderland in the 80s. I had a mate from school who lived there so arranged to meet him after we'd finished the Sound Check for a catch up and tea. We went to a chippy. A bloke in the queue ordered a "Pizza Supper Special." I asked my mate what it was and he told me most definitely not to order it then told me what it was. A 12" cheese and tomato pizza, with a portion of chips dumped on half of it, then the pizza was folded over and the chips squashed so its now Calzone style. Then it was deep fried in batter That is one revolting carb attack 1 Link to comment Share on other sites More sharing options...
fightoffyour Posted April 28, 2021 VT Supporter Share Posted April 28, 2021 1 minute ago, bickster said: Reminds me of a night I spent on tour in Sunderland in the 80s. I had a mate from school who lived there so arranged to meet him after we'd finished the Sound Check for a catch up and tea. We went to a chippy. A bloke in the queue ordered a "Pizza Supper Special." I asked my mate what it was and he told me most definitely not to order it then told me what it was. A 12" cheese and tomato pizza, with a portion of chips dumped on half of it, then the pizza was folded over and the chips squashed so its now Calzone style. Then it was deep fried in batter That is one revolting carb attack Disgusting indeed. They should've done it with a kebab meat pizza. 1 1 Link to comment Share on other sites More sharing options...
sidcow Posted April 29, 2021 VT Supporter Share Posted April 29, 2021 On 28/04/2021 at 15:31, Wainy316 said: Curry sauce for chips and lashings of chilli for kebab meat. I've never understood smothering the beautiful taste of Kebab meat (chicken or lamb) in chilli sauce. It's great on its own. Link to comment Share on other sites More sharing options...
bickster Posted April 29, 2021 Moderator Share Posted April 29, 2021 16 minutes ago, sidcow said: I've never understood smothering the beautiful taste of Kebab meat (chicken or lamb) in salad. It's great on its own. FTFY Double Donner, no salad, extra chilli 1 Link to comment Share on other sites More sharing options...
OutByEaster? Posted April 29, 2021 Moderator Share Posted April 29, 2021 1 hour ago, bickster said: Double Donner, no salad, extra chilli Pickled onion with that? Link to comment Share on other sites More sharing options...
bickster Posted April 29, 2021 Moderator Share Posted April 29, 2021 5 minutes ago, OutByEaster? said: Pickled onion with that? No, it isn't a premium pork pie or strong flavoured hard cheese. 1 Link to comment Share on other sites More sharing options...
Wainy316 Posted April 30, 2021 Share Posted April 30, 2021 (edited) 17 hours ago, sidcow said: I've never understood smothering the beautiful taste of Kebab meat (chicken or lamb) in chilli sauce. It's great on its own. Because it improves it in my view. I certainly hope you’re not saying that and then you go and smother it in Mayo Edited April 30, 2021 by Wainy316 1 Link to comment Share on other sites More sharing options...
sidcow Posted April 30, 2021 VT Supporter Share Posted April 30, 2021 8 minutes ago, Wainy316 said: Because it improves it in my view. I certainly hope you’re not saying that and then you go and smother it in Mayo No, a bit of curry sauce to complement it, not drown it out. Link to comment Share on other sites More sharing options...
Follyfoot Posted April 30, 2021 VT Supporter Share Posted April 30, 2021 16 hours ago, OutByEaster? said: Pickled onion with that? brought a jar of pickled shallots rather than my usual pickled onions, very pleased I did Link to comment Share on other sites More sharing options...
bannedfromHandV Posted April 30, 2021 Share Posted April 30, 2021 18 hours ago, bickster said: FTFY Double Donner, no salad, extra chilli Yep, mixed doner, zero salad, hot chilli and ketchup, bosh. My go to kebab vendor also sells deep fried hash browns, which I cannot resist ordering. Link to comment Share on other sites More sharing options...
Follyfoot Posted April 30, 2021 VT Supporter Share Posted April 30, 2021 1 minute ago, bannedfromHandV said: Yep, mixed doner, zero salad, hot chilli and ketchup, bosh. My go to kebab vendor also sells deep fried hash browns, which I cannot resist ordering. Ketchup ??? Link to comment Share on other sites More sharing options...
bannedfromHandV Posted April 30, 2021 Share Posted April 30, 2021 1 minute ago, Follyfoot said: Ketchup ??? Yeah man, just balances out the hot chilli a bit.......and yeah I know, I get the same question and ‘look’ from the kebab folks when I ask for it 1 Link to comment Share on other sites More sharing options...
blandy Posted April 30, 2021 Author Moderator Share Posted April 30, 2021 Last Friday there was a massive queue at m’favoured chippy. So I went to a different one. The gravy was thin, the fish not quite cooked right and it cost more - indeed the photo I took would have been too much to post without a spoiler Spoiler The whole experience would have justified all the wierdos comments about gravy with fish and chips. Lesson learnt. But on the plus side…. I enjoyed today’s return to Whelan’s fine food all the more. 1 Link to comment Share on other sites More sharing options...
OutByEaster? Posted April 30, 2021 Moderator Share Posted April 30, 2021 I'm staggered at both, but that first one - what sort of creature's battered claw is that and why is it served in a shoe box? The second one looks cold, but on a positive, I notice you seem to have gone without the onion this week. I like to think of that as progress. 2 Link to comment Share on other sites More sharing options...
Seat68 Posted April 30, 2021 Share Posted April 30, 2021 5 minutes ago, blandy said: Last Friday there was a massive queue at m’favoured chippy. So I went to a different one. The gravy was thin, the fish not quite cooked right and it cost more - indeed the photo I took would have been too much to post without a spoiler Reveal hidden contents The whole experience would have justified all the wierdos comments about gravy with fish and chips. Lesson learnt. But on the plus side…. I enjoyed today’s return to Whelan’s fine food all the more. There used to be a fantastic country music venue near that chippy, at least once a month I would be there and once or twice I used Whelans. That hidden picture is the least appetising plate of food I have ever seen. Link to comment Share on other sites More sharing options...
Paddywhack Posted April 30, 2021 Share Posted April 30, 2021 44 minutes ago, blandy said: Last Friday there was a massive queue at m’favoured chippy. So I went to a different one. The gravy was thin, the fish not quite cooked right and it cost more - indeed the photo I took would have been too much to post without a spoiler Hide contents The whole experience would have justified all the wierdos comments about gravy with fish and chips. Lesson learnt. But on the plus side…. I enjoyed today’s return to Whelan’s fine food all the more. I prefer the look of the gravy in the first one. Link to comment Share on other sites More sharing options...
Genie Posted April 30, 2021 Share Posted April 30, 2021 47 minutes ago, OutByEaster? said: I'm staggered at both, but that first one - what sort of creature's battered claw is that and why is it served in a shoe box? I think it looks like more like type of “rabbit”. 3 Link to comment Share on other sites More sharing options...
ferguson1 Posted April 30, 2021 Share Posted April 30, 2021 2 minutes ago, Genie said: I think it looks like more like type of “rabbit”. Mrs F agrees with you 100%. 1 Link to comment Share on other sites More sharing options...
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