nrogers

Do it AG... we wanna see ya!!

Spieghts

They will never be out, I keep them in fashion...muhahahaha My God, do you actually eat?

That can't act...

The thing is, that if you feel the need to cheat, then split up with your current partner. I seems a little bit hypocritical to me to do otherwise, i.e. say I'm cheating because it's not working with my partner, but have the best of both worlds. Not saying that I have never cheated, but I wouldn't cheat on my current partner, if I felt the need to, I would split up with her.

Nope, I would never cheat on my Tania... never... she gives me everything I need.

Well, we know you're a dad, so I guess you must be talking about a different type of virginity? :winkold: He's the milkmans :wink:

Yesterday

Vile, and awful shock clearing in the woods. Yes. Of course. Any reason for this outburst, or just the usual knee-jerk? I just don't like him, he goes for shock value over substance half the time IMO, I don't rate him as a chef, got a problem with that? And I'd really prefer it, if you posted on post. I think you'll find that was on post. Ask someone else if you need to confirm it :winkold: . Have you read his recipes? They are absolutely about substance, nothing about shock. What do you base this odd view on? It doesn't fit anything of his that I've read. Or do you mean his views about using all of an animal, if you have to kill it? I know you shoot animals for enjoyment. Maybe you don't like to eat all of what you have killed? Is that it? I'm guessing here. Do me the favour of explaining yourself. Please. Just for once. What on earth are you on about? I am talking about his road kill recipes, his Placenta Pate and the hedgerow scoffing, if that isn't for shock value then I don't know what is. So for once, instead of just jumping on one of my posts, as usual, actually read up on the subject first. And Yes I have read his recipes and I don't like him as a chef, I presume that is OK with you? If not, I actually couldn't give a damn. And as for your attemped and quite pathetic dig about my hunting trip, you couldn't be more wrong, as I made it absolutely clear that all the animal was used... and in fact is still in use.

Vile, and awful shock clearing in the woods. Yes. Of course. Any reason for this outburst, or just the usual knee-jerk? I just don't like him, he goes for shock value over substance half the time IMO, I don't rate him as a chef, got a problem with that? And I'd really prefer it, if you posted on post.

Vile, and awful shock clearing in the woods. My Favourite would be Flemish Stew with a pastry cap So Season beef cubes with salt and pepper and dredge with flour. Shake off any excess. Melt 2 tablespoons of butter in a large heavy skillet over high heat until hot but not smoking. Add the beef cubes and sauté until nicely browned on all sides. Work in batches so as not to crowd the beef cubes, or they will steam instead of sauté. Add 1 tablespoon of butter, if necessary. Transfer the beef cubes to a heavy Dutch oven. Add 1 tablespoon butter to the skillet and melt over medium heat. Add onions and cook stirring occasionally, until browned, about 15 minutes. If necessary, raise the heat toward the end of the cooking time. It is important to brown the meat and the onions evenly to give the stew its deep brown color. The trick is to stir the onions just enough to avoid burning the but not so often as to interrupt the browning process. Combine the onions with the meat in the Dutch oven. Deglaze the skillet with beer, scraping with a wooden spoon to loosen any brown bits, and bring to a boil. Pour the beer over the meat. Add thyme and bay leaves. Simmer, covered, over low heat until the meat is very tender, 1-1/2 to 2 hours. Before putting on Pastry top, stir in red currant jelly and vinegar; place in oven for 15 minutes or until pastry is golden

My boy asleep.

Nice to see the Conservatives way out in front at this time!

You may be surprised to know, Conservative. Will NEVER vote for the filth that is the Liebour party again.

Celery, however I love the veggies, Tane and I have half and half on our plates.

Oh and surprise, surprise, the price of oil has dropped hugely again overnight. PETROLEUM ($/bbl) PRICE* CHANGE % CHANGE TIME Nymex Crude Future 92.12 -3.59 -3.75 03:23 Dated Brent Spot 88.88 -.94 -1.04 03:53 WTI Cushing Spot 95.71 -5.47 -5.41 09/15

It's a 6% and 10% reduction in 5 days on your quoted figure, which is considerable, if it continues to reduce at this rate, it will be back to $50 PB in no time at all.

When trying to make a point it would be good to get your facts right, because when you don't it can render the rest of your opinion on a subject as bollocks

Ain't this government grand.

They are dead and buried, and they will NEVER get back into power, thankfukky!!

Rob, have you seen the Stewie Griffin Story, and the pisstake of the shield, **** hilarious, can't find a utube clip, but it's brill. Sargent nutsack HAHAHAHAHAHA

Will there be a labour party to have a leader, you know they hopefully will have to disband through bankruptsy

7.5, an outstanding striker would have given us a 10.

It's pretty conclusive people want petrov dropped, no surprise there then.

Who the hell voted for Redscouse?